Around here, when our CSA gives us plums I have to dress them up so we will eat them. This last week I've had amazing luck having the Food Network on in the background while I knit/clean/quilt/blog/etc and something being shown on television that I have all the ingredients for and need a recipe to use them. Ina Garten was making dinner for a daughter of a friend and the dessert she featured was a simple Plum Tart with a walnut crust. I'm not a plum fan so I didn't pay much attention but that afternoon I received a box of plums in my CSA crate. I pulled up Ina Garten's recipe and made it right away. A perfect way to use plums!
Recipe from Ina Garten can be found here.
